Social media and restaurants unite

With just a couple of clicks it is so easy to see how social media has been impacting a diverse number of demographics. Facebook, Twitter, Tumblr, Instagram, Vkontakte and others work in a similar way, but have slightly different purposes. Now, social media is being used to expand the restaurant industry’s position both online and off.

Not surprisingly, according to a Gallup poll back in April of this year, 48% of people ages 18 to 29 admitted that they spend too much time using social media websites.

The Gallup data is especially good for Matreshka Media, who provide social media, search engine optimization, and PR for their clients based in both the US and Russia.

Sergey Kultyshev, CEO of Matreshka Media, has pushed his company into a new division – the food industry. Even though they have mostly focused on bars and restaurants, so far it has had great success.

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